Enjoy a taste of festive tradition with Daylesford's Organic Traditional Mince Pies. Each pie is crafted with a delicate, buttery shortcrust pastry and filled with a rich, fruity mincemeat, perfectly spiced for the season. These mini pies are ideal for drinks parties or as a cosy treat, especially when gently warmed and served with a dollop of brandy butter.
- Made with organic ingredients
- Buttery shortcrust pastry with spiced mincemeat filling
- Ideal for festive gatherings and celebrations
- Handcrafted at Daylesford's organic farm in Gloucestershire